B de Boutenac

B de Boutenac 2022

Grape Variety

• Carignan (majority grape)
• Grenache Noir
• Mourvèdre
• Syrah

As required by the Boutenac appellation, Carignan forms the heart of the blend, bringing depth, freshness and identity, while Grenache, Mourvèdre and Syrah contribute richness, structure and complexity.

Description

B de Boutenac is one of the flagship wines of Celliers d'Orfée, produced in the prestigious Boutenac cru, widely regarded as one of the finest terroirs in the Corbières region. The vineyards are planted on sandstone and molasse soils around the Pinada de Boutenac, where old Carignan vines thrive under the Mediterranean sun. Careful selection, low yields and barrel ageing create a wine that combines power, elegance and remarkable ageing potential. The wine has received consistent recognition for its quality, including praise from the Guide Hachette des Vins.

Tasting Notes

Appearance
Deep garnet red with intense ruby highlights.

Nose
Complex and expressive, revealing aromas of blackberries, black cherries, confit fruits and sweet spices, accompanied by subtle notes of garrigue herbs and toasted oak.

Palate
Rich, concentrated and beautifully structured. Layers of ripe dark fruit, cassis and plum are supported by silky tannins and carefully integrated oak. The palate combines generosity with freshness, a hallmark of great Boutenac wines.

Finish
Long and elegant, with lingering notes of black fruit, Mediterranean herbs, spice and refined tannins.

Food Pairing

• Grilled ribeye steak
• Roast lamb with thyme
• Duck breast
• Beef cheeks
• Venison
• Cassoulet
• Mature Comté
• Tomme des Pyrénées
• Characterful hard cheeses

The producer particularly recommends pairing it with grilled red meats, duck breast, poultry in sauce and mature cheeses.

Technical Information

• Classification: AOP Boutenac (formerly Corbières-Boutenac)
• Region: Languedoc
• Country: France
• Vintage: 2022
• Grape Varieties: Carignan, Grenache Noir, Mourvèdre, Syrah
• ABV: 14.5%
• Soils: Sandstone and Carcassonne molasse soils
• Yield: 35 hl/ha
• Ageing: Barrel aged
• Serving Temperature: 16–18°C
• Cellaring Potential: Up to 10 years

Olivier's Thoughts

B de Boutenac is one of those wines that shows just how serious the wines of the Corbières can be. While many people know the region for producing excellent value reds, this cuvée operates on another level. The dominance of old-vine Carignan gives it a real identity, combining rich black fruit with freshness and beautifully polished tannins.

What I particularly enjoy is its balance. There is plenty of concentration and power, yet it remains elegant and incredibly drinkable. If you enjoy Châteauneuf-du-Pape, premium Rhône blends or structured Southern French reds, this wine is a fantastic discovery. For me, it represents some of the very best value in our range for customers looking for a serious red with genuine ageing potential.