Château de l'Aumérade Marie-Christine Rosé 2024
Grape Variety
- Grenache
- Cinsault
- Syrah
- Rolle (Vermentino)
A classic Provençal blend crafted to deliver elegance, freshness and refinement.
Description
Produced by the prestigious Château de l'Aumérade, Marie-Christine Rosé is the estate's flagship cuvée and one of the benchmark rosés of Provence. Château de l'Aumérade is among the select few estates awarded Cru Classé status in Provence, a recognition of exceptional quality and heritage.
Named after Marie-Christine Fabre, who has played a key role in the estate's development, this wine embodies the elegance and sophistication of modern Provence rosé. Carefully selected vineyard parcels and gentle winemaking preserve the purity of fruit and delicate aromatics that have made this cuvée internationally acclaimed.
Tasting Notes
Appearance
Pale peach-pink with brilliant salmon reflections, beautifully delicate and luminous.
Nose
Elegant aromas of white peach, wild strawberry, pink grapefruit and citrus blossom, complemented by subtle floral notes and hints of Mediterranean herbs.
Palate
Fresh, refined and beautifully balanced. Flavours of peach, raspberry and pink grapefruit unfold alongside a delicate mineral character. The wine combines freshness with a silky texture, creating remarkable elegance and precision.
Finish
Long, crisp and sophisticated, with lingering citrus freshness and delicate red berry notes.
Food Pairing
- Grilled prawns
- Lobster and crab
- Seafood platters
- Sushi and sashimi
- Niçoise salad
- Mediterranean vegetable dishes
- Goat's cheese
- Provençal cuisine
- Aperitif
A gastronomic rosé that performs equally well on its own or throughout a meal.
Technical Information
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Classification: AOP Côtes de Provence
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Region: Provence
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Country: France
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Vintage: 2024
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Grape Varieties: Grenache, Cinsault, Syrah, Rolle
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ABV: 12.5%
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Style: Dry Rosé
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Producer: Château de l'Aumérade (Cru Classé)
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Serving Temperature: 8–10°C
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Cellaring Potential: Best enjoyed within 2–3 years
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Viticulture: HVE Certified
Olivier's Thoughts
If Aumerade Style is the perfect everyday Provence rosé, Marie-Christine is its more refined and sophisticated sister. This is the bottle I often recommend when someone wants a rosé that feels a little more special. It has all the freshness and elegance expected from Provence, but with an extra level of complexity, texture and precision.
What I particularly enjoy is its versatility. It works beautifully as an aperitif on a sunny terrace, yet has enough substance to accompany seafood and Mediterranean cuisine throughout a meal. The pale colour may attract attention, but it's what's inside the bottle that keeps people coming back. For me, Marie-Christine remains one of the finest examples of premium Provence rosé and consistently delivers year after year
