What’s Inside

1. Château La Mothe du Barry – Bordeaux Supérieur AOP 2020
   Red | 14% ABV
   Ripe red fruit, smooth tannins, with a menthol twist and a velvety finish. Perfect with grilled meats or cheese platters.
2. Chenin de Jardin – J. Mourat, IGP Val de Loire
   White | 13% ABV
   Fresh citrus, peach, pear and green apple notes, with lively acidity. A refreshing match for grilled fish, seafood, or lightly spiced vegetables dishes.
3. Charles Sparr – Gewurztraminer AOP Alsace 
   White | 13% ABV
   Exotic lychee, rose petals, and a hint of spice. Pairs beautifully with spicy Asian or Thai cuisine or soft cheeses.
4. Domaine Pardon et Fils – Juliénas “Les Mouilles” AOP Julienas 
   Red | 13% ABV
   Juicy cherry and raspberry with subtle minerality. Great with roast chicken, pork tenderloin, charcuterie and mushroom-based dish.
5. Rouquets – Rosé VDF 
   Rosé | 12.5% ABV
   Crisp, light-bodied with floral aromas of rose petals and apricot. A summer aperitif favourite.
6. Domaine Pardon et Fils Cuvee 1820 - Côtes du Rhône AOP 
   Red | 13.5% ABV
   Deep garnet red with aromas of blackcurrant, strawberry, and peony. A warm, fruity palate with hints of spice and a cherry finish — perfect with hard cheeses and grilled lamb.

Why Choose This Case?

• Variety – Experience red, white, and rosé in one case.
• French Terroirs – From Bordeaux structure to Loire freshness.
• Perfect for: Discovery, gifting, and dinner party hosting.

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